+7(499) 750-01-11 (ext. 68-98); +7(916) 969-61-36
This email address is being protected from spambots. You need JavaScript enabled to view it.

  

 



Rambler's Top100

Storage and processing of farm products

Scientific-and-theoretical magazine for specialists, research workers, leading engineers and technologists, lecturers, instructors, postgraduates and students of higher educational institutes. It covers all industries of processing industry of agro-industrial complex. Published under aegis of Russian academy of Agricultural sciences. Issued monthly.

Editor-in-Chef:
O.P. Presniakova, Candidate of Technical Science

Editorial Board:

Aksyonova Larisa M., Academican of RAS, Federal Scientific Center of Food Systems named after V.M. Gorbatova of RAS  This email address is being protected from spambots. You need JavaScript enabled to view it.

Andreev Nikolay R., Corresponding Member of RAS, All-Russian Research Insitute of Starch — branch of the Federal Scientific Center of Food Systems named after V.M. Gorbatova of RAS  This email address is being protected from spambots. You need JavaScript enabled to view it.

Gorlov Ivan F., Academican of RAS, Povolzhskiy Research Institute of Production and Processing of Meat and Dairy Products  This email address is being protected from spambots. You need JavaScript enabled to view it.

Gudkovskiy Vladimir A., Academican of RAS, Federal Scientific Center named after I.V. Michurin  This email address is being protected from spambots. You need JavaScript enabled to view it.    

Dobrovol’skiy Viktor F., Doctor of Technical Science, Research Insitute of Food Concentrates Industry and Special Food Technology — branch of the Federal Research Center for Nutrition and Biotechnology  This email address is being protected from spambots. You need JavaScript enabled to view it.   

Kosovan Anatoliy P., Academican of RAS, State Research Institute of Baking Industry  This email address is being protected from spambots. You need JavaScript enabled to view it.

Costa Rui, Doctor of Technical Science, Portuguese Technical Institute  This email address is being protected from spambots. You need JavaScript enabled to view it.

Lisitsyn Aleksandr N., Doctor of Technical Science, All-Russian Research Insitute of Fats  This email address is being protected from spambots. You need JavaScript enabled to view it.

Lisitsyn Andrey B., Academican of RAS, Federal Scientific Center of Food Systems named after V.M. Gorbatova of RAS  This email address is being protected from spambots. You need JavaScript enabled to view it.

Meleshkina Elena P., Doctor of Technical Science, All-Russian Research Institute of Grain and Products  of Its Processing — branch of the Federal Scientific Center of Food Systems named after V.M. Gorbatova of RAS  This email address is being protected from spambots. You need JavaScript enabled to view it.

Oganesyants Lev A., Academican of RAS, All-Russian Research Institute of Brewing, Beverage and Wine Industries — branch of the Federal Scientific Center of Food Systems named after V.M. Gorbatova of RAS  This email address is being protected from spambots. You need JavaScript enabled to view it.

Panfilov Viktor A., Academican of RAS, Russian State Agrarian University — Moscow Timiryazev Agricultural Academy  This email address is being protected from spambots. You need JavaScript enabled to view it.

Petrov Andrey N.,  Academican of RAS, All-Russian Research Institute of Technology Canning — branch of the Federal Scientific Center of Food Systems named after V.M. Gorbatova of RAS  This email address is being protected from spambots. You need JavaScript enabled to view it.

Polyakov Viktor A., Academican of RAS, All-Russian Research Institute of Food Biotechnology — branch of the Federal Research Center for Nutrition and Biotechnology  This email address is being protected from spambots. You need JavaScript enabled to view it.

Simonenko Sergey V., Doctor of Technical Science, Research Institute of Baby Nutrition — branch of the Federal Research Center for Nutrition and Biotechnology  This email address is being protected from spambots. You need JavaScript enabled to view it.

Titov Evgeny I., Academican of RAS, Moscow State University of Food Production  This email address is being protected from spambots. You need JavaScript enabled to view it.

Tuzhilkin Vyacheslav I., Doctor of Technical Science, Moscow State University of Food Production
  This email address is being protected from spambots. You need JavaScript enabled to view it.

Kharitonov Vladimir D., Academican of RAS, All-Russian Research Institut of Dairy Industry This email address is being protected from spambots. You need JavaScript enabled to view it.  

Khramtsov Andrey G., Academican of RAS, North-Caucasus Federal Univerity  This email address is being protected from spambots. You need JavaScript enabled to view it.